Our sister restaurant Farallon is hosting their 18th annual PinotFest!!! Join Farallon for the original celebration of Pinot Noir from both Oregon and California. Over 50 producers will be there showcasing the goods with hors d'ouvres to perfectly compliment each wine. 

From 3pm to 6pm, in one of Farallon's private dining rooms, Peter Palmer (our shared sommelier) and his team will pour their passion and knowledge of great wine in one of the best restaurants in San Francisco. Tickets are $125 per person. Cheers and enjoy!